In every place, there is that distinct food it will always be known for. Whether you are new or a local living in the place for years, you will always associate foods that are either uniquely-made or specially made there.
In Montreal, Canada, the case is the same. There are foods that you will always recall and try when visiting. For those who are yet to visit or are currently living in Montreal, dare not miss these top three foods we recommend for every foodie.
Bagels in Montreal are distinctly different from bagels around the world. You know that what you are eating is a Montreal-style bagel if it is handmade and is made with wood-burning ovens. Usually, Montreal bagels are compared with bagels in New York, which were said to be done in haste.
For the bagels made on this side of Canada, they are made with flames licking each bagel, making their outside part look like their trademark brown shade. But before being put in the oven, the bagels are poached in honey-infused water. On a bite, a Montreal bagel is crispy and without frills on the outside and soft on the inside. Two of the most famous names associated with a Montreal bagels are St. Viateur and Fairmount Bagel.
Despite the fact that barbecues did not really originate in Canada, it is during the present times that it has now been slowly gaining popularity, especially in Montreal.
Some of the best BBQ one can try are the Carolina-style pulled pork sando topped with smoky sauce and soft potato bun from the famous Dinette Triple Crown. Another favorite are beef ribs with BBQ sauce, pickles, and cornbread, which was brought by owner of Diablos, Jason Joyal and Rick Escaravage, from their road trip to Texas.
3. Portuguese cuisine
History can tell that there are many Portuguese people who decided to be residents of Canada in the most recent few decades. This paved the way for inducing traditional and food specialties from Portugal by many restaurants as they saw the market of having Portuguese Canadians.
One thing that Montreal food is also known for is the availability of gastronomic Portuguese food in the area, as brought by restaurants like Rotisserie Romados. For over 20 years, Portuguese Rotisserie Romados in Montreal has been serving cuisine loved by many.
Their menu consists of salads, sauces, Poutine, egg tarts, chicken sandwiches, and drinks that are all made with a touch of Portuguese traditions set in a nice ambiance. Aside from Portuguese fine specialties, the restaurant has also been observing traditions inside the establishment.
This list is just three out of the hundreds of foods you need to check out when you visit Montreal. There are many more to discover on your next gastronomic adventures. So, the next time you hit the road to Montreal, do not forget this top 3 food list to try and you will never see Montreal the same way again.
Disclosure: Guest Post
Photo Credit: Foodora